The main technical parameters
Ø Model: QGF-450
Ø filling heads: 3
Ø Dimensions: 4500 * 1300 * 2200 Flush
Filling and capping 2300 * 900 * 2200
Ø Filling capacity: 5 gallons
Ø Barrel Dimensions: φ276 × 490
Ø Capacity: 450 barrels / hour
Ø Power: 380V, 50HZ, maximum power 4KW. As a result of intermittent power unit start, it is only normal work.
Ø flushing process a total of 12 steps: first: pre-wash; the third second track: lye wash; Fourth Road: drip; Fifth Road Sixth Road: Press Rinse; Seventh Road: eighth Road ninth Road: disinfectant; tenth eleventh Road Road: finished water; twelfth said: drip. Flush head for the lift.
Ø circulating liquid, the side-stream recycling, sampling, testing convenient. Each tank Ad Hoc low level alarm shutdown. Wash chain stops moving, double anti-water separator string, string to prevent water. Quantitative criteria perfusion, rapid perfusion pressure bubble valve, the water level detection sensitivity, a bucket of water to prevent dissatisfaction, Italy cap-hanging cover technology, adapt barrel high error +/- 5mm. Not involved in the cover open button. Cover belt gland, gland accurate, so that your consistent product quality.
Ø air: pressure, gas consumption 350L / M
Ø structure type: speed variable frequency drive; chain gland
Configuration Description (lye user-supplied steam box left port)
Ø full set of equipment main parts are imported, rinse with a spray nozzle using the US company's exclusive technology products;
Ø intelligent management, computer-controlled Mitsubishi;
Ø Siemens electrical components;
Ø Germany polite dynamic components;
Ø full set of special stainless steel equipment used in food;
Ø with automatic cap-cap feeding systems;
Ø with a failsafe device.